momoxstarx asked: hey there! just saw your blog about your low carb paaaancakes!! i think that's effing amazing! I been on the atkins diet for 4 weeks and getting tired of the same foods.. and your pancakes sound delish! :)
could i trouble you with the recipe, pretty please?
thanks in advanced!! --Momo
Hi! Thanks for taking a look at my blog. :)
Flax meal, the key ingredient in these pancakes, has been a total lifesaver for me doing atkins. It has so much fiber and fat that the minimal carbs are pretty much negated.
Here’s the recipe for the pancakes, it makes two small ones or one big one —
1/4 cup flax meal
1/2 tsp baking powder
1-2 packets splenda
1 large egg
2 tbs canola oil or 2 tbs butter (I prefer the oil, more moist texture)
1 tbs ricotta cheese (this is actually optional, but it also does wonders for the texture so I highly recommend it)
A pinch of salt
Now, this is the basic recipe, after this you can get creative. For mine, I include 1/2 tbs of cocoa powder. Sometimes even some almond butter. You can also go with cinnamon. Whatever inspires you!
Mix it all up for a smooth batter, and pour it onto a well-greased griddle or frying pan. They cook up just like normal pancakes.
You can probably use sugar-free syrup, but I made homemade syrup by reducing a mixture of half a cup of mixed berries, splenda, and some butter.
Top it off with some whip cream and you have an amazing breakfast. :)